Sometimes I really amaze myself.....
I've had some veggies in my fridge for a while now and they've been on my mind.. like I need to cut and eat those dang veggies before they turn gelatinous and stink up my fridge!
While I was at Trader Joe's last week I found some Roasted Garlic Hummus that screamed at me....BUY ME AND EAT ME!! I'm a lover of anything garlic and roasted garlic is even better!
So while I was cutting up my veggies today I suddenly had this AH. MAZE. ING. thought!!
What if I used the hummus as the binder for my tuna fish?? I've heard of Greek yogurt or Avocado but never Hummus..
That's how my Hummus Tuna open face sandwich was born....
Hummus Tuna
1 can white albacore tuna.. I was reading that you shouldn't eat white albacore tuna b/c it's high in mercury?? I will have to do more research on that and if it's true, well my heart will be broken.
a little chopped onion
a little chopped red pepper........ just eyeball the veggies, what ever you think is good, is GREAT!
a little chopped celery
6-7 shakes of Dill or whatever you like.. next time I might try lemon pepper (not that many shakes of course)
3-4 spoonfuls of Roasted Garlic Hummus.. or whatever hummus you like. I used 3 and it needed 1 more spoonful.
spread on your choice of bread, cracker, pita, or even lettuce..
I chose Ezekiel bread
and topped it with some homegrown clover sprouts..
The only thing that could have made this sandwich better was a ripe red tomato sliced on top!
DELICIOUS!!
Am I a genius or what??
When I sit at my table on the computer, this is what happens.....
I always get company. Say Hello Marley!
What was your last great recipe invention?
Do you like sprouts or lettuce?
Do you have any pets?
Sherice OXOX
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